Saturday Brunch
Available Saturdays 10:00am - 1:00pm
Bottomless Mimosas and
Bloody Marys til 2pm!
Our Menu
House Specialties (with Fresh Fruit Salad)
Grilled 4oz. Filet topped with Béarnaise and two eggs as you like them. Served with a Biscuit, Asparagus and Rosemary Potatoes.
Two poached Eggs nested atop grilled Ham and Biscuits and tapped with Hollandaise. Served with Asparagus and Rosemary Potatoes
One Lump Meat Crab Cake topped with Asparagus and Hollandaise. Served with a Biscuit, Asparagaus, and Rosemary Potatoes.
French Toast with Bourbon Créme Anglaise and Fresh Fruit Salad.
Two eggs, Choice of Bacon or Sausage, and a Biscuit and Gravy.
Two Eggs, Sausage, Bacon, Rosemary Potatoes, Biscuit and Gravy.
Biscuit Sandwiches (with Chips or Baby Carrots)
Shaved Rib Eye, Onion, Fried Eggs, and American Cheese.
Eggs, Sausage, Bacon, Ham, and American Cheese.
Eggs, Bacon, and American Cheese.
Eggs, Sausage, and American Cheese.
Eggs, Bacon, Sausage, Potatoes, Gravy, and American Cheese.
Bifteki Gyro Meat, Tomato, and Feta Cheese.
Eggs, Sausage, Tomato, and American Cheese.
Three Egg Omelets (served with a Biscuit and Rosemary Potatoes)
Bifteki Gyro Meat, Onion, Tomato, Feta, Oregano.
Sausage, Green and Red Bell Peppers, Scallion, Tomato, American Cheese.
Tomato, Onion, Bell Peppers, Broccoli, Spinach, Mushroom, Black Olives and American Cheese.
Salmon, Feta Cheese, Scallion, and Mustard Sauce on the side.
Chorizo, Potato, Red and Green Peppers, Onions, and American Cheese.
Eggs and Cheese plus a la carte toppings.
